Friday 17 June, 7pm
£30 per person, booking essential
A menu from our new chef, Caitlin Samsworth, inspired by her recent travels in Israel. Vibrant flavours of the eastern Mediterranean, served in typical mezze style – it’s her favourite way to eat, so do come along and find out why!
Apéritif
Summer fruit and herb cocktail
Purple olives
Mezze
Muhammara
Babaganoush, coriander, chilli
Zatar breads
Asparagus, paprika-smoked brown butter,
pecorino
Green beans, lemon, olive oil, sea salt
Griddled hispi cabbage, hazelnuts, chilli
Breaded, deep-fried cauliflower, tahini
Rough chop Ezme salad
Spiced lamb kofte, sour yoghurt, sumac
Pudding
Chocolate Babka,
salted tahini ice cream, crushed nuts
Places can be booked in person, by phone on 01326 569267, or online.